Skip to main content

Make a Reservation!

RESERVE NOW
Write a Review, Win $500! Help guests by leaving a review of your favorite dishes. Be entered in a drawing to win $500 on 4/1.
Mezzo
  • Restaurant
  • Lounge
  • Private Functions
    Info & Inquiries Menu
  • Events
  • Gallery
  • Shop
  • Contact
    Contact Us Employment Promoter Contact Form
  • Reservations
main dance floorBacon Bourbon Burger

Main Menu

Become a VIPReceive updates on special events, new menu items, menu reviews, and more!

Main Menu

SOUPS

Soup du Jour

Cup $5Bowl $7
 

New England Clam Chowder

Cup $5Bowl $7
 

Send to a friend

Share this menu with your friends ahead of time to get their mouths watering.

APPETIZERS

Point Judith Calamari

$12

Local squid with tentacles, pepperoncini peppers, tomato, and olives served with marinara sauce

 

Meatball Sliders

$13

Hand-rolled meatballs, blended spices, fresh basil, Mozzarella, and marinara sauce on brioche slider bun.

 

Crab Cakes

$15

Fresh lump crab, red onion, diced bell pepper, Chipotle aioli, and lemon beurre blanc.

 

Spinach Artichoke Dip

$10

A creamy three cheese blend, Parmesan, Mozzarella and Asiago cheese, fresh spinach, and roasted artichoke hearts served with pita chips.

 

Crispy Wings

$10

Seasoned dry rub, deep fried to perfection. Choice of sauce: BBQ, Sweet Chili, Buffalo or Teriyaki.

 

Sweet Potato Fries

$8

Sweet potato fries tossed with sea salt, served with a sour cream & marshmallow sauce

 

Goliath Shrimp Cocktail

U-8 perfectly poached shrimps, cocktail sauce, and lemon wedge.

Each $5
 

Truffle Fries

$8

Crispy French fries, fresh rosemary and thyme, black truffle salt, Parmesan cheese, and balsamic glaze.

 

SALADS

Chef's Kale Salad

$10

Fresh kale, sliced apple, red onion, tomatoes, candied walnuts with creamy avocado & cucumber dressing.

 

Wedge Salad

$9

1/3 iceberg head, tomato, red onion, bacon, and blue cheese dressing.

 

Classic Caesar

$9

Chopped Romaine, house-made caesar dressing, fresh croutons, grated Parmesan, and lemon wedge.

 

SANDWICHES & BURGERS

Choice of Brioche Bun or Pretzel Bun

Buffalo Chicken

$12

Grilled chicken, celery, red onion, chunks of blue cheese, buffalo sauce, and lettuce.

1 review
 

Plain Jane

$11

Grilled chicken, lettuce, tomato, bacon and mayo.

 

Bacon Bourbon Burger

$12

8oz. beef patty, Applewood bacon, Bourbon barbecue sauce, and smoked cheddar

 

Salmon Burger

$13

Wild caught salmon, arugula, tomato, Chipotle aioli, and fried caper berry.

 

Turkey Burger

$11

7oz. turkey patty, avocado, black bean & corn salsa, red onion, lettuce, and tomato.

 

SUSHI

California Roll

$11

Cucumber and crab is the star in this roll, accompanied with ginger and wasabi.

 

Spicy Salmon & Shrimp Roll

$13

Wild salmon, tempura shrimp, avocado, mango, jalapeño peppers, and spicy mayonnaise.

 

Traditional Dragon Roll

$11

Tempura shrimp, cucumber, thinly sliced avocado, black sesame seeds, ginger, and wasabi.

 

Mezzo Roll (Surf & Turf)

$16

Spicy salmon, cooked and thinly sliced sirloin, asparagus, black sesame seeds, and spicy mayonnaise.

 

ENTREES

Bolognese

$18

A traditional three-part meat sauce, Italian plum tomatoes, parsley, pappardelle pasta, and freshly grated Parmesan cheese.

 

Filet of Sirloin

$37

10oz. filet of sirloin grilled to your preferred temperature, garlic whipped potatoes, asparagus, and beef au jus.

 

Flat Iron Steak (Oyster Cut)

$28

6oz. premium beef, plantains, spicy beans, chimichurri, crema, and lime wedge.

 

Lobster Ravioli

$29

Handmade lobster ravioli, Chef's famous pink vodka sauce, fresh basil, and grated parmesan cheese.

 

Orecchiette Pasta

$26

Chopped grilled chicken, spicy sausage, broccolini, and olives tossed in a white wine & lemon sauce.

 

Oven-Roasted Butternut Squash

$22

A half head of butternut squash roasted with cinnamon & brown sugar, curried chickpeas, radish, cilantro, and creamy avocado sauce.

 

Salmon Piccata

$27

Wild salmon, sautéed kale, caper-berry, smoked cherry tomatoes, lemon, white wine and fresh parsley.

 

Shrimp Scampi

$24

Five shrimp, garlic, butter, freshly squeezed lemon, cherry tomatoes, and basil tossed with linguine.

 

Statler Chicken

$25

Oven roasted 8oz. bone in chicken breast, fresh vegetable & potato hash, and fine herb au jus.

 

Surf & Turf

$47

Filet of sirloin steak, jumbo shrimp (scampi style), garlic mashed potatoes, and béarnaise sauce.

 

DESSERT

Tuxedo Truffle Mousse Cake

$11

An extravagant creation combining a layer of chocolate and white chocolate mousse in between three layers of white chocolate and dark chocolate marble cake.

 

Limoncello & Mascarpone Cake

$9

Rich combination of Sicilian lemon infused sponge cake whipped mascarpone frosting and shaved white chocolate.

 

Bailey's Irish Cream Cheesecake

$12

Rich and creamy cheese cake with a Bailey's chocolate crust. Topped with a Bailey's infused chocolate mousse.

 
Made with by Popmenu
Mezzo
Website Accessibility Assistance
Opens in a new windowOpens an external siteOpens an external site in a new window