Plated Dinner Selections - Banquet Menu
Restaurant

Soups

Chicken Vegetable Soup with Tarragon, Tuscan Minestrone with Pesto, New England Clam Chowder, Wild Mushroom Soup with Creme Fraiche, Butternut Squash with Toasted Almonds
Maine Lobster Bisque with Chive Oil (additional $3.00 per person)