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The Rhode Island Buffet - Banquet Menu
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Rhode Island Buffet Entrees

Rhode Island Clear Chowder, Penne Pasta with Eggplant, Roasted Peppers and Caramelized Onions, Mixed Field Greens with Herbed Vinaigrette or Aged Balsamic Vinaigrette, Seafood Salad with Tomato-Basil Vinaigrette

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